Two metal camp bowls filled with polenta topped with Patagonia Provisions Red Bean Chili, on top of a bright blue tablecloth

Camp Kit Is Back

Thomas J. Story

A Marketplace for the Food Revolution

We’ve always made good, nutritious, responsibly sourced foods. But that’s just the beginning. Together with our producers, select companies and our customers, we’re building a bigger marketplace, a powerful alternative to industrial agriculture, a path to restore and regenerate our home planet.

Find out why in this essay from our founder, Yvon Chouinard. 

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Two plates of fresh pancakes made with Patagonia Provisions Breakfast Grains rest on a red and white checked tablecloth in the sunshine

A Guide to Camp Breakfast

Thomas J. Story
Mangoes ripen on a tree in bright sunlight

Salmon Sourcing:
The Power of Place

Amy Kumler