Seasoned with aromatic thyme and lemon, our Lemon Herb mussels offer a bright, fresh taste of coastal Spain. Mussels improve both water quality and aquatic ecosystems as they grow, and are an excellent source of protein, iron and vitamin B-12.*
*See Nutrition + Ingredients section below for cholesterol and sodium content
4.2 oz (120g) can
Servings per can: 1
Fully cooked & shelf stable until opened
Product of Spain
Nutrition + Ingredients
Serving Size 120g (1 can)
Calories 190
Total Fat 10g (13% Daily Value)
Saturated Fat 2g (10% DV)
Trans Fat 0g
Cholesterol 90mg (30% DV)Sodium 700mg (30% DV)
Total Carbohydrate 5g (2% DV)
Dietary Fiber 0g (0%DV)
Sugars 1g
Protein 18g (36% DV)
Vitamin D (0% DV)
Calcium (4% DV)
Iron (25% DV)
Potassium (4% DV)
Vitamin B-12 (980% DV)
Nutrition:
Excellent source of protein, iron, and vitamin B-12
Manufactured in a facility that also processes fish. May contain shell fragments.
Certifications:
Forest Stewardship Council Certified ®️ MIX (box only)
Product Details + Sourcing
Sourcing:
Our mussels come from the cold, clean waters off Galicia, Spain, where they’re grown on long underwater ropes by families who have been harvesting them for generations.
Mussels filter the water as they feed on a floating buffet of plentiful wild microplankton, improving water quality and making them easy and ecologically efficient to raise—no extra food required.
Their clustered shells provide a protective shelter for young fish and other marine life.
