Some New Favorites

Grey ceramic bowl filled with mixed salad greens and topped with fried Patagonia Provisions Spanish White Anchovies on a wooden table
Fried White Anchovy, Broccoli
and Roasted Almond Salad
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White ceramic bowl with blue and yellow floral decoration is filled with grilled summer squash and onion slices, next to grilled chicken thighs cooked using Patagonia Provisions' Aji Achiote Chicken recipe
Aji Achiote Chicken
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Close shot of mini tortillas topped with wild salmon, pickled radishes, crumbled cheese, dressing and cilantro, made with Patagonia Provisions' Wild Salmon Street Tacos with Pickled Radishes recipe
Party Bites

These flavorful street-style tacos, ideal for snacking, were created by our friend Beau Caillouette, founder of Hook Fish Co. They’re great for parties because you can fix the components ahead of time and assemble the tacos at the last minute.