Wild Sockeye Salmon, Original Patagonia Provisions

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Wild Sockeye Salmon, Original

Patagonia Provisions
$14.00
Quantity

Harvested from responsibly managed fisheries in the icy waters of the North Pacific, our smoked wild sockeye salmon is fish you can appreciate on every level. The fillets are lightly brined and hot-smoked to highlight the fine flavor and deep red color. Then they’re heat-sealed in a shelf-stable pack that captures the rich juices.

Useful for when you’re out on the trail, these packs are handy kitchen pantry staples, too. The fillets are thick-cut and firm (versus lox, which is cold-smoked, silky and sliced ribbon-thin). That means they’re incredibly versatile, good eaten right out of the pack or added to grains, soups, salads, omelets and sandwiches. What’s more, the fillets can be used in a wide range of cuisines, from Latin American to Mediterranean to Asian. 

  • 6 oz (170g) pack in an illustrated box
  • Servings per pack: 3
  • Shipped fully cooked & shelf stable until opened (refrigerate and eat within 3 days)
1% For the Planet member certification seal B corp certification seal Non-GMO certification seal

Nutrition + Ingredients

Serving Size 55g (about 1/3 pack)
Calories 90
Total Fat 4.5g (6% Daily Value)
Saturated Fat 1g (5%)
Trans Fat 0mg
Cholesterol 35mg (12%)
Sodium 430mg (19%)
Total Carbohydrate 0g (0%)
Dietary Fiber 0g
Sugars 0g
Protein 12g (24%)


Nutrition:

  • Excellent source of protein
  • One of the few foods that’s naturally high in vitamin D (140% Daily Value)
  • 690 mg omega-3s per serving
  • Packed in extra-virgin olive oil, which contains monounsaturated (so-called "healthy fat") and polyphenols


Ingredients:

wild sockeye salmon, organic extra-virgin olive oil, kosher salt, organic brown sugar, natural wood smoke


Allergens:

Contains: Fish (Salmon).

Manufactured in a facility that also processes soy.


Certifications:

  • Non-GMO Project Verified
  • Kosher: Square-K
  • Sustainable Forestry Initiative®️ (box only)

Product Details + Sourcing

Sourcing:

  • Our Original Wild Sockeye Salmon is sourced from small, community-based fisheries, mainly in Alaska
  • Instead of drift nets, we use short-set gill nets, checked every few hours so bycatch is minimal
  • Caught near the mouths of rivers to target a specific, sustainable salmon population as they return to their home river to spawn—rather than in the open ocean, where salmon populations are mixed and can include endangered species
  • Learn more about our Salmon Sourcing


Packaging:

  • Box is made with Sustainable Forestry Initiative-certified paper


Certifications:

  • Certified B®️ Corporation
  • 1% for the Planet®️

How to Make

Brand Information

Patagonia Provisions

A Different Kind of Food Business

Everything we make is created to help solve the environmental crisis. To restore our depleted oceans and soils, we use regenerative practices that are often based on pre-industrial ways of growing and harvesting. The bonus: delicious, nutritious wild and organic foods, free from pesticides, hormones, antibiotics and GMOs.

The Patagonia Provisions Guarantee

We stand by the foods we produce.

If you aren’t completely satisfied with any of our foods, we’re more than happy to make it right with a refund*.


How to make a return


*Wine, cider, sake are non-refundable but we are happy to replace any damaged orders.

Workers silhouetted on a small boat, pulling up the edge of a long net with buoys strung along the edge
Sockeye Salmon Sourcing

How do you tackle one of the most complex food-sourcing challenges in the world?

Customer Reviews