Wild Sockeye Salmon, Lightly Smoked Patagonia Provisions
Wild Sockeye Salmon, Lightly Smoked
Patagonia ProvisionsHarvested from responsibly managed fisheries in the icy waters of the North Pacific, our smoked wild sockeye salmon is fish you can appreciate on every level. The fillets are lightly brined and hot-smoked to highlight the fine flavor and deep red color. Then they’re heat-sealed in a shelf-stable pack that captures the rich juices.
Useful for when you’re out on the trail, these packs are handy kitchen pantry staples, too. The fillets are thick-cut and firm (versus lox, which is cold-smoked, silky and sliced ribbon-thin). That means they’re incredibly versatile, good eaten right out of the pack or added to grains, soups, salads, omelets and sandwiches. What’s more, the fillets can be used in a wide range of cuisines, from Latin American to Mediterranean to Asian.
- 6 oz (170g) pack in an illustrated box
- Servings per pack: 3
- Shipped fully cooked & shelf stable until opened (refrigerate and eat within 3 days)
Nutrition + Ingredients
Nutrition:
- Excellent source of protein
- One of the few foods that’s naturally high in vitamin D (140% Daily Value)
- 690 mg omega-3s per serving
- Packed in extra-virgin olive oil, which contains monounsaturated (so-called "healthy fat") and polyphenols
Ingredients:
wild sockeye salmon, organic extra-virgin olive oil, kosher salt, organic brown sugar, natural wood smoke
Allergens:
Contains: Fish (Salmon).
Manufactured in a facility that also processes soy.
Certifications:
- Non-GMO Project Verified
- Kosher: Square-K
- Sustainable Forestry Initiative®️ (box only)
Product Details + Sourcing
Sourcing:
- Our Original Wild Sockeye Salmon is sourced from small, community-based fisheries, mainly in Alaska
- Instead of drift nets, we use short-set gill nets, checked every few hours so bycatch is minimal
- Caught near the mouths of rivers to target a specific, sustainable salmon population as they return to their home river to spawn—rather than in the open ocean, where salmon populations are mixed and can include endangered species
- Learn more about our Salmon Sourcing
Packaging:
- Box is made with Sustainable Forestry Initiative-certified paper
Certifications:
- Certified B®️ Corporation
- 1% for the Planet®️
How to Make
- Straight from the pack, with bread to soak up the juices
- As a topping for our Organic Tsampa Soup
- Served over your favorite grains or greens
- In our Avocado Toast with Wild Salmon and Turmeric Egg
- For more ideas, check out our Salmon recipes
Brand Information
Patagonia Provisions
A Different Kind of Food Business
Everything we make is created to help solve the environmental crisis. To restore our depleted oceans and soils, we use regenerative practices that are often based on pre-industrial ways of growing and harvesting. The bonus: delicious, nutritious wild and organic foods, free from pesticides, hormones, antibiotics and GMOs.
The Patagonia Provisions Guarantee
We stand by the foods we produce.
If you aren’t completely satisfied with any of our foods, we’re more than happy to make it right with a refund*.
How to make a return
*Wine, cider, sake are non-refundable but we are happy to replace any damaged orders.
Sockeye Salmon Sourcing
How do you tackle one of the most complex food-sourcing challenges in the world?