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Unlike the salty, fishy, dark-brown anchovy filets of pizza fame, White Anchovies are prized for their mild flavor and delicate texture. They’re canned without a salt cure, so they stay plump and light in color, and are an excellent source of protein, calcium and vitamin B-12.* The anchovies are also responsibly harvested, allowing us to enjoy the health and environmental benefits of eating lower on the food chain. This sampler has all three of our delicious varieties: Lemon Olive, Roasted Garlic and fiery Spicy.
*See Nutrition + Ingredients section on each food’s product page for total fat, saturated fat and sodium content.
- 3 cans White Anchovies
- 1 can each of Lemon Olive, Roasted Garlic and Spicy
- Servings per can: 1
- Fully cooked & shelf stable until opened
- Product of Spain
Nutrition:
- Please view each food’s product page for specific nutrition and ingredient information.
Sourcing:
- Sourced from thriving, well-managed populations in the Bay of Biscay, off northern Spain.
- Small-scale purse seines reduce bycatch and prevent overharvest
- Anchovies reproduce fast, making them a more renewable resource.
- Our fishermen belong to centuries-old cofradias, or guilds, which share profits and encourage cooperation
- Processed, seasoned and canned by a family-owned certified B Corp, also in northern Spain, that employs mostly women
- Learn more about our Anchovy Sourcing.
Packaging:
- Shipping box is made with recycled cardboard and is recyclable.
- Cans are 100% aluminum, BPA-NI* and recyclable (if clean and dry)
*Bisphenol-A Non-Intent: No BPAs were intentionally added to the packaging.
Certifications:
- Certified B®️ Corporation
- 1% for the Planet®️
- Straight from the can (the seasonings are on the bottom, so flip the can onto a plate so they flow evenly over the fish)
- With crackers or crusty bread
- In pasta salads
- Layered into our Spicy Anchovy Sandwiches
- For more ideas, check out our White Anchovies recipes
Why is an outdoor clothing company making food?
Industrial agriculture depletes soil, poisons water and threatens the outdoor places we love. Protecting the earth, and our future on it, means we have to find a better way. So we make foods that restore the planet instead of destroying it. As our founder Yvon Chouinard says, "People buy a jacket every few years, but they eat several times a day. If we're going to save our home planet, it starts with food.”
We stand by the foods we produce.
If you aren’t completely satisfied with any of our foods, we’re more than happy to make it right with a refund.
WARNING: Cancer and Reproductive Harm -www.p65warnings.ca.gov/products/food
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Delicious With
White Anchovy Sourcing
Our Spanish White Anchovies provide a truly sustainable fishery, support communities of small, family-run businesses, and are an easy, nutritious way to eat lower on the food chain.
Know How Your Food is Sourced
Make an impact and help our Earth with responsibly-sourced ingredients versus conventional packaged seafood.
Indiscriminate harvest threatens global fish stocks.
Choosing responsibly harvested smaller fish and shellfish helps protect ocean ecosystems
We stand by the foods we produce.
If you aren’t completely satisfied with any of our foods, we’re more than happy to make it right with a refund. Learn about our Good Food Guarantee.
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