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Patagonia Provisions

Savory Grains Paella with Mussels

Most traditional paella recipes call for a special pan—and plenty of patience. With our quick-cooking Savory Grains and Savory Sofrito Mussels as a base, you can enjoy delicious paella in minutes.

SKILL LEVEL: Easy

Makes 2-3 SERVINGS

INGREDIENTS

PUTTING IT ALL TOGETHER

  • In a small pot, place chorizo (if desired). Add turmeric, then broth. Stir to combine and bring to a boil.
  • Add mussels and peas and bring back to boil.
  • Place Savory Grains in a casserole or serving dish. Add hot broth/mussels mixture and stir to combine. Cover with a lid or foil and let stand for 10 minutes.
  • Uncover, squeeze juice from lemon over grains, then fluff gently with a fork. Serve warm.