Wild Salmon Variety Six Pack Patagonia Provisions

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Patagonia Provisions Wild Salmon Variety Pack boxes of sustainable wild sockeye and wild pink salmon standing on a white surface

Wild Salmon Variety Six Pack

Patagonia Provisions
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Six Pack
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Six Pack
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$96.00
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Harvested from abundant, place-based fisheries, our salmon is fish you can appreciate on every level. This sampler includes two boxes each of our Original Wild Sockeye Salmon, Lemon Pepper Wild Sockeye Salmon and Black Pepper Wild Pink Salmon. We season and smoke the fish lightly to highlight its fine flavor.

  • 4 boxes Wild Sockeye Salmon
    • 2 boxes each of Original and Lemon Pepper
    • Servings per box: 3
    • Fully cooked & shelf stable until opened
  • 2 boxes Wild Pink Salmon
    • Servings per box: 4
    • Fully cooked & shelf stable until opened
1% For the Planet member certification seal B corp certification seal Non-GMO certification seal

Nutrition + Ingredients

Nutrition:

Please view each food’s product page for specific nutrition and sourcing information.


Certifications:

  • Non-GMO Project Verified
  • Kosher: Square-K
  • Sustainable Forestry Initiative®️ (box only)

Product Details + Sourcing

Packaging:

  • Shipping box is made from recycled cardboard and is recyclable
  • Salmon boxes are made with paper from Sustainable Forestry Initiative certified operations and are recyclable


Certifications:

  • Certified B®️ Corporation
  • 1% for the Planet®️

How to Make

  • Straight from the pack, with bread to soak up the juices
  • Served over your favorite grains or greens
  • Mixed into hot pasta with tomatoes, green onions and plenty of fresh herbs and extra-virgin olive oil
  • For more ideas, check out our salmon recipes

Brand Information

The Patagonia Provisions Guarantee

We stand by the foods we produce.

If you aren’t completely satisfied with any of our foods, we’re more than happy to make it right with a refund*.


How to make a return


*Wine, cider, sake are non-refundable but we are happy to replace any damaged orders.

Wild Salmon Cakes on a black plate with arugula, old fork next to a bowl of lemon wedges
Seafood Recipes
Amy Kumler

Customer Reviews