Lightly Smoked Venison Links Patagonia Provisions

• Our venison comes from invasive wild axis deer on the Hawaiian island of Maui, where an absence of predators has allowed their numbers to explode
• The deer devour fragile native foliage, jeopardizing both land-based and near-shore ecosystems
• Our partners at Maui Nui manage the deer populations by humane harvest, in the field, under strict USDA supervision
• Responsible axis deer management means native ecosystems have a chance to recover
• The nutritious lean meat goes to local communities first, at a discount, easing food insecurity on an island where most food is imported
• Maui Nui’s venison also goes into our links, seasoned with a hint of juniper and mustard, then lightly smoked
• The near-absence of fat gives these links a clean finish—no greasy aftertaste
• Learn more about our venison sourcing

Certifications:

• 1% For The Planet
• B Corp
• USDA Organic

• Chomped straight from the package, with a Patagonia Provisions Long Root® beer to wash them down
• Chopped and added to a hearty green salad or a potato salad
• Split lengthwise, seared on a griddle with onions, and tucked into a dinner roll
• Stirred into our Organic Savory Grains for extra protein
• As a main component on our venison links cheese board

The Patagonia Provisions Guarantee

We stand by the foods we produce.

If you aren’t completely satisfied with any of our foods, we’re more than happy to make it right with a refund*.

How to make a return

*Wine, cider, sake are non-refundable but we are happy to replace any damaged orders.