Exclusively produced on a small biodynamic family farm from tomatoes grown in the majestic Po Valley in Northern Italy, where the climate and soil are ideal for growing top-quality produce, this unique sauce provides a delightfully spicy taste from its biodynamic and organic ingredients of tomatoes, garlic, parsley and red pepper.
- 19.70 oz jar
Nutrition + Ingredients
Servings Per ContainerAbout 4.5
Total Fat 6g (8% Daily Value)
Saturated Fat 1g (5%)
Trans Fat 0g
Cholesterol 0mg (0%)
Sodium 310mg (13%)
Total Carbohydrate 7g (3%)
Dietary Fiber 2g (7%)
Vitamin D 0mcg(0%)
Calcium 20mg (2%)
Potassium 470mg (10%)
tomato, olive oil, garlic, parsley, sea salt, red pepper
Product Details + Sourcing
- Demeter Certified Biodynamic® agriculture is a step up from organic standards in that it considers the entire farm instead of individual crops and products. It requires the use of holistic regenerative farming practices to promote the health of the soil, crops and livestock, which enhances the quality and nutrition of the food being grown with a heavy focus on sustainability.
- All of Solspring's™ delicious pasta sauces contain a maximum of only 5 grams of naturally occurring sugars per serving without any added sugars or fructose.
Dr. Mercola’s new food line Solspring™ provides fresh, clean ingredients, from nutrient-dense soil, that take organic to a new level. All sourced and produced from a small European, Demeter Certified Biodynamic® farm.
The product information on this page was supplied to us by the producer and reflects their views and opinions, not necessarily those of Patagonia Provisions. Also, the information has not been evaluated by the Food and Drug Administration for accuracy, and Patagonia Provisions assumes no liability for inaccuracies or misstatements.
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