• Smoked Mussel Po' Boy

    The quintessential sandwich of New Orleans gets a Patagonia-style boost, with our smoked mussels and crispy fried onions, for a delicious lunch or afternoon pick-me-up.

  • Mushroom Parmesan Savory Grains Scones

    These hearty, flavor-packed scones are a real treat for brunch, lunch, dinner or any time in between.

  • Tomato + Kale Tabbouleh Salad

    Ripe, juicy tomatoes and a squeeze of lemon take our Savory Grains to the next level in this simple, refreshing salad.