A roast turkey made with Patagonia Provisions spices, displayed on a serving plate wit fruits and herbs

Provisions Roast Turkey

Looking down on a small pot of citrus spice gravy beside plated roast turkey surrounded by citrus slices and greens besideplated roast turkey surrounded by citrus slices and greens beside a roasted turkey surrounded by greens and cut oranges

Citrus Spice Gravy for Roast Turkey

A large pot of Umoja (Unity) Red Beans and Rice, made with Patagonia Provisions Chili, on a table with pale cloth

Umoja (Unity) Red Beans + Rice

Mushroom Parmesan Savory Scones, made with Patagonia Provisions Savory Grains, rest on parchment paper on a cooling rack

Mushroom Parmesan Savory Scones

A cast iron skillet is filled with golden cornbread stuffing made with spices, honey, and cornmeal from Patagonia Provisions

Three Sisters Cornbread Dressing

A golden honey, lemon, and olive oil cake topped with honey syrup and sliced almonds, on a plat with cake knife

Honey, Lemon and Olive Oil Cake

A large ceramic bowl filled with green bean casserole and topped with crispy shallots seasoned with Patagonia Provisions Aji Molido chile

Vegan Green Bean Casserole

A large red enamel pot filled with Seafood Stew rests on a white tablecloth beside fresh pieces of baguette

Feast of 7 Fishes Seafood Soup

A large wooden bowl is filled with Kale Caesar Salad made with Patagonia Provisions Anchovies

Kale Caesar Holiday Salad

A beautiful cheese board with an array of fruits, nuts, and Patagonia Provisions Venison Links and Breadfruit Crackers

Venison Links Cheese Board

A large wooden serving bowl is overflowing with mixed greens, sliced apples and topped with nuts and Patagonia Provisions savory grains

Grains, Greens and Apple Salad

Two plates of fresh Patagonia Provisions Breakfast Grains Pancakes on a red and white checked tablecloth, beside blue coffee pot and mug

Breakfast Grains Pancakes

A rustic cutting board serves saltines topped with Patagonia Provisions Spanish White Anchovies, olives and fresh parsley, one a white wooden table beside a skillet of anchovies and a glass of beer

Saltines with White Anchovies

White Anchovy Linguine with Toasted Breadcrumbs

White Anchovy Linguine with Toasted Breadcrumbs

Beet-Pickled deviled eggs on a square metal tray on wooden table

Beet-Pickled Deviled Eggs with Smoked Mackerel

Pan of roasted fingerling potatoes next to bowl of aji molido chile in a metal bowl

Red Chile Roasted Potatoes

A pot and bowls of spicy red bean chili with toppings and cans of Long Root Wit beer

Spicy Chili for a Crowd

Skillet with mushroom savory grains, thyme, onions, and crispy mushrooms, with wooden spoon

Mushroom Savory Grains with Thyme, Onions, and Crispy Shrooms

Creamy salmon dip on toasted seeded bread slices

Wild Salmon Spread

Three muffins made with Patagonia Provisions Breakfast Grains, topped with a dab of red berry fruit compote on a wooden board with a dish of fruit compote on the side

Hearty Breakfast Grains Muffins

A metal pan filled with Patagonia Provisions Seafood Paella rests on a picnic table beside an open can of mussels, enamel bowls, and jam jar glasses of wine

Seafood “Paella”

A folded-in-half omelet stuffed with Patagonia Provisions Wild Salmon and colorful vegetables in a skillet on a camp stove, beside two plates with slices of toast

Kimi Werner's Wild Salmon Omelet